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THE BEST CHEESESTEAKS IN GREENVILLE

Philly Cheesesteaks and Chicken Philly's

Tender, shaved steak or freshly roasted chicken breast served on a New Jersey 12" hoagie roll.​

Cheese Steak in Greenville SC
Best cheesesteaks in Greenville

WHAT MAKES OUR CHEESESTEAKS SPECIAL?

We grew up eating Philly Cheesesteaks and trust us, how someone likes their cheesesteak is as personal as how someone likes their coffee.  Our cheesesteak recipes are designed to satisfy everyone from the most traditional cheesesteak lover to our creative foodie friends everywhere.  And... we bring in our hoagie rolls directly from New Jersey, so you are getting a cheesesteak just like back home. 

CHOOSE FROM 5 DIFFERENT STYLES

Philadelphia Style

Cheesesteak Served with Melted American and Provolone Cheeses.

Boardwalk Style

Cheesesteak Served with Melted American & Provolone Cheeses, Sautéed Onions and Sautéed Peppers

Gaucho Style

Cheesesteak Served with Melted Provolone Cheese and Argentinian Chimichurri Sauce

Mexicali Style

Cheesesteak Served with Jalapeno Queso and Fresh Pico De Gallo

Club
Style

Cheesesteak Served with Melted American Cheese, Lettuce, Tomatoes and Mayonnaise

FEATURED CHEESESTEAKS AND SIDES

Authentic Philadelphia
Cheesesteak

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Chicken Philly

GREENVILLE RAVES ABOUT US!

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HISTORY OF THE CHEESESTEAK

The cheesesteak is more than just a sandwich—it's a Philadelphia icon. With humble beginnings at a small food stand, it has grown into a culinary staple beloved by locals and tourists alike. The history of the cheesesteak is filled with innovation, debate, and tradition, reflecting the city’s rich cultural tapestry.

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The Early Beginnings

The cheesesteak was developed in the early 20th century "by combining frizzled beef, onions, and cheese in a small loaf of bread", according to a 1987 exhibition catalog published by the Library Company of Philadelphia and the Historical Society of Pennsylvania. 

Pat's King of Steaks

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